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Scuola Italiana Pizzaioli

Scuola Italiana Pizzaioli (Curtarolo, Padova) runs professional pizzaiolo courses and specialisations (Neapolitan, pala and teglia, gluten-free, pizza management). Its first-level professional course is 40 hours over 5 days, 10 hours theory and 30 hours practice, taught in Italian.

Prices checked

School website
Courses
1Career course
From
€1,000per person, plus VAT (IVA)
Where
CurtaroloVia Monte Nero 107, Curtarolo (Padova); also Faenza, HUB Parma and Modica
Taught in
Italianas stated by the school

Scuola Italiana Pizzaioli courses and prices

Cheapest published price first. Quotes are copied from the school’s page.

Career course

Corso Professionale Pizzaiolo 1° Livello (5 days)

€1,000per person, plus VAT (IVA)about US$1,117
Length
5 days · 30 h hands-on
Per day
about €200
Taught in
Italian
Season
Padova (Curtarolo) dates: 23–27 Nov 2026, 14–18 Dec 2026, 25–29 Jan 2027, 15–19 Feb 2027

Price shown as €1.000,00 + IVA on the Padova (Curtarolo) course page. 40 hours total: 10 theory, 30 practice. Suitable for people with no experience. Accommodation and meals not mentioned.

School page: “1.000,00”

Read 1 Nov 2026School page

How Scuola Italiana Pizzaioli compares

At €1,000, Scuola Italiana Pizzaioli’s lowest published price is higher than 0 of 8 similar career course prices we list in Italy. Price is only one part: compare the length, group size and what is included on each card.

See all cooking classes in italy, one week and longer or use the course finder.

Sources

Read on 2026-11-01. Spotted a change? Email contact@cookweeks.com and we will update this page.

Ask about dates at Scuola Italiana Pizzaioli

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Scuola Italiana Pizzaioli: questions

How much does Scuola Italiana Pizzaioli cost?

The lowest price Scuola Italiana Pizzaioli publishes is €1,000 per person, plus VAT (IVA) for “Corso Professionale Pizzaiolo 1° Livello (5 days)”. We read these on the school’s website on 2026-11-01; check the school’s page before you book.

How long are the courses at Scuola Italiana Pizzaioli?

Corso Professionale Pizzaiolo 1° Livello (5 days): 5 days.

How do I book Scuola Italiana Pizzaioli?

Book directly with the school through its website (scuolaitalianapizzaioli.it). Cookweeks does not take bookings or payments. For multi-day courses you can also send us your dates and we will ask the school for you.

What language is Scuola Italiana Pizzaioli taught in?

The school’s pages mention Italian.